A piece of bacon a day...

Wait for the last 10 seconds. I am a firm believer!

Meaty Memory

Carry your files around on a bacon-shaped flash drive. That's just kind of weird.

Review: Dizzy’s

Brunch at Dizzy’s on 9th St. and 8th Ave. in Park Slope.

Side of bacon:

Bacon rumors...

According to Slice, there is a possibility that Co.—Jim Lahey's new Chelsea pizzeria—may be serving up a pie involving Kentucky bacon. Very exciting. Regardless of whether bacon makes it on the menu or not, I look forward to trying "the Dom." It must be good if it's paying homage to Di Fara's.

Review: Sala

Tapas at Sala on Bowery and Great Jones in Noho.

Datil (dates stuffed with almonds, wrapped in bacon):

Review: 200 Fifth

Brunch at 200 Fifth on 5th Ave and Union in Park Slope. 

Side of bacon:

Resolution: Rating Bacon

On new years day, I was contemplating resolutions over brunch. As 3 separate sides of bacon arrived—one for each person at my table—I decided that this year I should start rating bacon at different restaurants. I won't be writing lengthy, in-depth reviews of taste and texture but rather a simple rating of 1-4 strips. If anyone has a suggestion for a place I should try (for bacon or dishes involving bacon) please comment.